The Westmorland Gazette food and drink news, features, updates, recipes, events, county shows
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A favourite recipe for a lemon-based pudding
5:27pm Thursday 23rd May 2013
Agony Chef: A great way to serve mackerel
5:12pm Thursday 16th May 2013
Make a delicious banoffee roulade
5:24pm Thursday 9th May 2013
How to make perfect potato cakes
5:30pm Thursday 18th April 2013
I’ve tried to make potato cakes like my grandma did, but failed. Does chef have any suggestions?
A favourite risotto recipe
5:28pm Thursday 11th April 2013
Making Cumbrian speciality Lamb Henry
5:23pm Thursday 4th April 2013
I had a Lamb Henry recently which tasted amazing. What’s the secret?
A lovely recipe for monkfish
4:29pm Thursday 28th March 2013
Make your own corned beef hash
5:37pm Thursday 14th March 2013
I made a corned beef hash but, it was disappointing and lacked taste. What would chef suggest?
How to make perfect shortbread
5:32pm Thursday 28th February 2013
How to make tiramisu
5:23pm Thursday 21st February 2013
Valentine's Day on budget
5:27pm Thursday 14th February 2013
What could chef cook up for a romantic Valentine’s Day treat sticking to a budget of £20?
Agony chef: Perfecting the art of roast potatoes
5:56pm Thursday 31st January 2013
I just can’t perfect roast potatoes. Can chef give me some guidance?
Crab mousse
4:41pm Thursday 24th January 2013
Could I use crab as the base of a savoury mousse, if so has chef a recipe?
Cooking a dessert using almonds
5:29pm Thursday 17th January 2013
I’d like to make a pudding combining almond and something else. What would chef put with it?
Ideas for savoury mains
2:27pm Thursday 10th January 2013
What ingredients would chef suggest to create a savoury tart as a main?
How to make a rice and cheese strudel
4:53pm Thursday 27th December 2012
DINING out recently I had a superb rice and cheese strudel in filo pastry. Does chef have a recipe?
A Christmas Day alternative
5:08pm Thursday 20th December 2012
I want to make a fish stew. Does chef have any tips?
2:13pm Thursday 13th December 2012
A great way to use courgettes
5:44pm Friday 7th December 2012
I have an abundance of courgettes, can chef recommend an end use?
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